Natural and Whole foods – Looking ahead to lifelong habits

One of my challenges in losing weight is battling my tendencies to get more food for each point in the Weight Watchers food plan. Those zero-point foods become more attractive, and that’s the way WW intended it to be. If we focus on lean proteins and fresh fruits and vegetables, we will become healthier and lose weight.

However, a problem arises when we start manipulating foods with artificial flavorings and sweeteners in order to stretch out those WW points. When we start doing that, we aren’t learning to be satisfied with smaller portions, and we aren’t learning to rely on whole, natural foods.

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A few days ago I bought a diet lemonade (sweetened with Splenda) from Chick Fil A. Within a little while I had a headache. I’ve noticed that several times recently – a headache and usually stomach upset not long after drinking or eating something with artificial sweeteners. Yesterday I made a dozen muffins using a sugar-free cake mix as the base. “Sugar-free” typically means “sweetened with artificial sweetener,” and that was the case with these muffins. I ate one of the muffins for lunch, and all afternoon I’ve had digestive issues as a result. The rest of the muffins are going in the trash.

When I consider the fact that I started this WW health, fitness, and mindfulness journey in order to become healthier, then I don’t want to eat or drink anything that doesn’t foster that. Every now and then, I will still enjoy a Diet Coke. However, rather than a multiple-times-a-day thing, it is now something I consume maybe two or three times a month.  And that is okay for now. I may cut them out entirely at some point.

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My mother is 97 years old, and one of the reasons (I believe) that she has led such a long and mostly healthy life is that she sticks to healthy food: lots of fresh fruits and vegetables, lean meats, and whole grain bread. She almost never eats pork, and she has lots of meatless meals.

No major insight for this post – just a reminder to myself of the importance of natural, whole foods. That will continue to be one of my focuses for my daily life.

Weekly Weigh-In – 11/13/2020

It’s Friday which means it is weigh-in day. When I suddenly gained approximately 5 pounds a little under two weeks ago, I assumed (incorrectly) that it was just a temporary water gain. However, I still have another pound to lose to get to my low weight of exactly two weeks ago.

However, I am committed to sticking with WW for life. So this is just a little bump on the road. When I started this journey in July, I would have been thrilled to weigh what I do right now.

Short term goal is to get to -15 lbs. Then it will be 5-pound increments for my goals. I’m particularly excited to reach -25 because that will be the lowest I’ve been since around 2005.

Review: Lakanto Drinking Chocolate

I saw an ad online for Lakanto Drinking Chocolate. Since I like the Lakanto Monkfruit sweetener, I decided to give it a try. I found it on Amazon and ordered a package. It was delivered this morning. Instead of brewing a cup of herbal tea, I decided to try the drinking chocolate. I made it using boiling water. Made with water, it is 0 points (WW Blue). It is sweet and chocolatey. Too sweet, actually. So I poured it out and decided to try it with unsweetened almond milk instead.

I heated a cup of unsweetened almond milk (1 point per cup – WW Blue) and it was much better. Still super-sweet, though.

I give Lakanto Drinking Chocolate 6 out of 10 stars. It’s good – a little too sweet for me, though. However, for those times I want something chocolatey and sweet, it might just hit the spot.

Now I’m trying to decide if I want to finish my cup of drinking chocolate made with almond milk or brew a cup of herbal tea.